Cassie's Caramel Popcorn Recipe

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Ingredients:

Serving

Directions:

Pop the popcorn as directed on the pacage. Pour popcorn into a lareg bowl.
Melt the butter completely in a pan or microwave, then add the brown sugar. Stir until the sugar disolves.
Pour your carmel mix over the popcorn. Serve and share (or don't!). ;).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	553.45 Kcal (2317 kJ)
Calories from fat	288.94 Kcal
		% Daily Value*
Total Fat	32.1g	49%
Cholesterol	32.83mg	11%
Sodium	23.74mg	1%
Potassium	186.93mg	4%
Total Carbs	65.79g	22%
Sugars	35.94g	144%
Dietary Fiber	5.67g	23%
Protein	5.29g	11%
Vitamin A	0.4mg	12%
Iron	1.5mg	8%
Calcium	43.5mg	4%

Amount Per 100 g
Calories	495.17 Kcal (2073 kJ)
Calories from fat	258.52 Kcal
		% Daily Value*
Total Fat	28.72g	49%
Cholesterol	29.37mg	11%
Sodium	21.24mg	1%
Potassium	167.25mg	4%
Total Carbs	58.86g	22%
Sugars	32.16g	144%
Dietary Fiber	5.07g	23%
Protein	4.73g	11%
Vitamin A	0.3mg	12%
Iron	1.3mg	8%
Calcium	38.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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