Carrot Raisin Cookies Recipe

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Carrot Raisin Cookies
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Ingredients:

Directions:

  1. Combine flour, backing soda, cinnamon, nutmeg, and oats in a large bowl, mix well.
  2. Combine butter, eggs, and honey in large bowl of an electric mixer; beat well. Mix in carrots. Gradually add flour mixture, beating well. Stir in raisins and pecans.
  3. Spoon mixture by rounded tablespoons onto greased large baking sheets, placing about 2 inches apart.
  4. Bake at 350 F until cookies feel firm when touched (12 to 14 mins.). Transfer to racks and let cool.
  5. *Makes approx. 48 cookies
  6. ____
  7. * You could also ice them with cream cheese frosting!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.91 Kcal (368 kJ)
Calories from fat 36.8 Kcal
% Daily Value*
Total Fat 4.09g 6%
Cholesterol 12.83mg 4%
Sodium 34.02mg 1%
Potassium 71.07mg 2%
Total Carbs 13.02g 4%
Sugars 6.12g 24%
Dietary Fiber 0.92g 4%
Protein 1.29g 3%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 267.68 Kcal (1121 kJ)
Calories from fat 112.06 Kcal
% Daily Value*
Total Fat 12.45g 6%
Cholesterol 39.08mg 4%
Sodium 103.58mg 1%
Potassium 216.39mg 2%
Total Carbs 39.64g 4%
Sugars 18.63g 24%
Dietary Fiber 2.81g 4%
Protein 3.92g 3%
Vitamin C 1.7mg 1%
Vitamin A 0.2mg 2%
Iron 1.5mg 3%
Calcium 23.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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