Carolina Chew Cake / Chewy Cakes Recipe

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Carolina Chew Cake / Chewy Cakes
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Ingredients
7
Count
Nutrition
442
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300°F.
  2. Grease a 9x13-inch pan.
  3. Using an electric mixer, cream butter and sugar until light and fluffy.
  4. Add eggs one at a time, beating after each egg.
  5. Add flour; mix well.
  6. Stir in vanilla and pecans by hand.
  7. Pour into prepared pan (batter will be stiff).
  8. Bake for 45 minutes.
  9. Let cool; then dust with powdered sugar.
  10. Cut and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.9 Kcal (1850 kJ)
Calories from fat 212.04 Kcal
% Daily Value*
Total Fat 23.56g 36%
Cholesterol 61.26mg 20%
Sodium 276.01mg 12%
Potassium 177.66mg 4%
Total Carbs 55.37g 18%
Sugars 37.49g 150%
Dietary Fiber 2.4g 10%
Protein 5.58g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 124.4mg 12%
Amount Per 100 g
Calories 445.69 Kcal (1866 kJ)
Calories from fat 213.86 Kcal
% Daily Value*
Total Fat 23.76g 36%
Cholesterol 61.78mg 20%
Sodium 278.38mg 12%
Potassium 179.19mg 4%
Total Carbs 55.84g 18%
Sugars 37.81g 150%
Dietary Fiber 2.42g 10%
Protein 5.63g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2.3mg 12%
Calcium 125.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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