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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 24 |
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Great bars!! Ingredients:
1 1/2 cups flour |
1 1/4 cups brown sugar |
1 1/2 cups oatmeal |
1/4 teaspoon salt |
3/4 teaspoon baking soda |
1 cup butter (melted) |
32 caramels |
5 tablespoons milk |
1 (6 ounce) package chocolate chips |
Directions:
1. .Mix flour,brown sugar, oatmeal,salt,baking soda, and butter.
2. Reserve 1 cup and press remaining into ungreased 9 x 13 pan. Bake for 15 mins.at 350 degrees.
3. Melt 32 caramels in 5 tablespoons of milk.
4. Sprinkle chocolate chips on crust while hot.
5. Dribble caramel over chocolate chips.
6. Sprinkle remaining crust on top.
7. Bake for 10 to 15 minutes.
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