Directions:
- Beet the egg white untill stiff.
- Whip the cream and the vanilla till stiff.
- Gently fold together the whipped cream and the egg white.
- Fill 4 cups 1/3 of the way up with egg mixture.
- Divide coffee between 4 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 48.85 Kcal (205 kJ) | ||
| Calories from fat | 41.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.65g | 7% | |
|---|---|---|---|
| Cholesterol | 16.65mg | 6% | |
| Sodium | 22.37mg | 1% | |
| Potassium | 124.37mg | 3% | |
| Total Carbs | 0.57g | 0% | |
| Sugars | 0.12g | 0% | |
| Protein | 1.21g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 14.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 24.27 Kcal (102 kJ) | ||
| Calories from fat | 20.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.31g | 7% | |
|---|---|---|---|
| Cholesterol | 8.27mg | 6% | |
| Sodium | 11.12mg | 1% | |
| Potassium | 61.8mg | 3% | |
| Total Carbs | 0.28g | 0% | |
| Sugars | 0.06g | 0% | |
| Protein | 0.6g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 7.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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