Cactus Punch Recipe

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Cactus Punch
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Ingredients:

Directions:

  1. In a punch bowl, combine the pineapple juice and limeade concentrate. Add soda and sherbet; stir until blended. Serve immediately. Yield: 21 servings (3/4 cup each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.04 Kcal (172 kJ)
Calories from fat 4.06 Kcal
% Daily Value*
Total Fat 0.45g 1%
Cholesterol 0.45mg 0%
Sodium 7.34mg 0%
Potassium 7.49mg 0%
Total Carbs 9.78g 3%
Sugars 9.24g 37%
Dietary Fiber 0.01g 0%
Protein 0.46g 1%
Vitamin C 0.8mg 1%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 52.3 Kcal (219 kJ)
Calories from fat 5.17 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 0.57mg 0%
Sodium 9.35mg 0%
Potassium 9.54mg 0%
Total Carbs 12.46g 3%
Sugars 11.77g 37%
Dietary Fiber 0.02g 0%
Protein 0.59g 1%
Vitamin C 1.1mg 1%
Calcium 12.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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