Lemon Lime Punch Recipe

Posted by
Rate It!
Lemon Lime Punch
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a punch bowl, combine the water, sugar and soft drink mix; stir until dissolved. Stir in pineapple juice. Refrigerate until chilled. Just before serving, stir in ginger ale and top with scoops of sherbet. Yield: 6 quarts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.8 Kcal (296 kJ)
Calories from fat 3.55 Kcal
% Daily Value*
Total Fat 0.39g 1%
Cholesterol 0.39mg 0%
Sodium 11.3mg 0%
Potassium 5.98mg 0%
Total Carbs 17.48g 6%
Sugars 16.88g 68%
Dietary Fiber 0.01g 0%
Protein 0.41g 1%
Vitamin C 5.8mg 10%
Calcium 16.2mg 2%
Amount Per 100 g
Calories 47.15 Kcal (197 kJ)
Calories from fat 2.36 Kcal
% Daily Value*
Total Fat 0.26g 1%
Cholesterol 0.26mg 0%
Sodium 7.53mg 0%
Potassium 3.98mg 0%
Total Carbs 11.64g 6%
Sugars 11.24g 68%
Dietary Fiber 0.01g 0%
Protein 0.27g 1%
Vitamin C 3.9mg 10%
Calcium 10.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top