Leprechaun Lime Punch Recipe

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Leprechaun Lime Punch
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Ingredients:

Directions:

  1. In a large pitcher or punch bowl, combine the citrus punch, limeade, sugar, lime juice and sherbet; stir until smooth and sugar is dissolved. Add soda and food coloring; stir to mix. Float lime slices on top. Serve immediately. Yield: 20-24 servings (1 gallon).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.64 Kcal (396 kJ)
Calories from fat 4.26 Kcal
% Daily Value*
Total Fat 0.47g 1%
Cholesterol 0.47mg 0%
Sodium 18.27mg 1%
Potassium 4.34mg 0%
Total Carbs 22.2g 7%
Sugars 20.89g 84%
Protein 0.47g 1%
Vitamin C 19mg 32%
Calcium 10mg 1%
Amount Per 100 g
Calories 55.05 Kcal (230 kJ)
Calories from fat 2.48 Kcal
% Daily Value*
Total Fat 0.28g 1%
Cholesterol 0.28mg 0%
Sodium 10.63mg 1%
Potassium 2.53mg 0%
Total Carbs 12.91g 7%
Sugars 12.15g 84%
Protein 0.28g 1%
Vitamin C 11mg 32%
Calcium 5.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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