Cabbage Slaw Recipe

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Cabbage Slaw
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Ingredients:

  • 1 tbsp oil
  • 1/8 tsp pepper
  • 1 tbsp rice vinegar
  • 1/4 tsp salt
  • 1/4 cup sliced basil

Directions:

  1. Combine all ingredients and toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.57 Kcal (145 kJ)
Calories from fat 30.76 Kcal
% Daily Value*
Total Fat 3.42g 5%
Sodium 145.87mg 6%
Potassium 19.3mg 0%
Total Carbs 0.98g 0%
Sugars 0.38g 2%
Dietary Fiber 0.24g 1%
Protein 0.15g 0%
Vitamin C 0.9mg 2%
Iron 0.1mg 0%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 186.48 Kcal (781 kJ)
Calories from fat 165.91 Kcal
% Daily Value*
Total Fat 18.43g 5%
Sodium 786.91mg 6%
Potassium 104.12mg 0%
Total Carbs 5.31g 0%
Sugars 2.05g 2%
Dietary Fiber 1.29g 1%
Protein 0.79g 0%
Vitamin C 5mg 2%
Iron 0.3mg 0%
Calcium 28.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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