Directions:
- Place bread rolls in a casserole dish.
- Sprinkle brown sugar and pudding mix over rolls.
- Pour melted butter over the top.
- Let rise overnight.
- Bake 375°F for 25-27 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 169.87 Kcal (711 kJ) | ||
| Calories from fat | 72.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.05g | 12% | |
|---|---|---|---|
| Cholesterol | 11.09mg | 4% | |
| Sodium | 283.95mg | 12% | |
| Potassium | 25.29mg | 1% | |
| Total Carbs | 23.46g | 8% | |
| Sugars | 5.6g | 22% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 1.61g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 23.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 373.05 Kcal (1562 kJ) | ||
| Calories from fat | 159.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.67g | 12% | |
|---|---|---|---|
| Cholesterol | 24.36mg | 4% | |
| Sodium | 623.57mg | 12% | |
| Potassium | 55.53mg | 1% | |
| Total Carbs | 51.51g | 8% | |
| Sugars | 12.3g | 22% | |
| Dietary Fiber | 1.3g | 2% | |
| Protein | 3.53g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 4% | |
| Calcium | 51.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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