Butterscotch Mellows Recipe

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Butterscotch Mellows
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Ingredients:

Directions:

  1. In saucepan melt butter, peanut butter& butterscotch chips, let cool enough to add marshmallows so that they won't melt, (I let it cool down just ever so slightly before adding them, do not cool completely).
  2. Gently fold in 2 cups pastel colored miniature marshmallows turn into a 9x9-inch greased pan and refrigerate.
  3. When completely chilled & set, cut into small squares and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 471.57 Kcal (1974 kJ)
Calories from fat 354.37 Kcal
% Daily Value*
Total Fat 39.37g 61%
Cholesterol 40.67mg 14%
Sodium 19.6mg 1%
Potassium 324.89mg 7%
Total Carbs 23.3g 8%
Sugars 16.63g 67%
Dietary Fiber 3.44g 14%
Protein 10.93g 22%
Vitamin A 0.2mg 6%
Iron 1mg 5%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 313.89 Kcal (1314 kJ)
Calories from fat 235.88 Kcal
% Daily Value*
Total Fat 26.21g 61%
Cholesterol 27.07mg 14%
Sodium 13.04mg 1%
Potassium 216.26mg 7%
Total Carbs 15.51g 8%
Sugars 11.07g 67%
Dietary Fiber 2.29g 14%
Protein 7.28g 22%
Vitamin A 0.1mg 6%
Iron 0.6mg 5%
Calcium 19.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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