Butterscotch Blondies Recipe

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Ingredients:

Serving

1/2 cup granulated sugar
1/2 cup packed light brown sugar
1/4 cup butter, softened
1 large egg
1 large egg white
1 tsp vanilla extract
1 1/4 cups all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1/3 cup butterscotch morsels, divided
cooking spray
1/2 cup miniature marshmallows
2 tbsp chopped pecans

Directions:

Preheat oven to 350°.
Beat sugars and butter with a mixer at medium speed until well blended (mixture will resemble damp sand). Add egg and egg white, 1 at a time, beating until well blended. Stir in vanilla.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, and salt; stir well with a whisk. Add flour mixture to sugar mixture; beat at low speed just until blended. Fold in 3 tablespoons butterscotch morsels.
Spread batter evenly into an 8-inch square baking pan coated with cooking spray. Sprinkle marshmallows, pecans, and remaining butterscotch morsels evenly over top; lightly press into batter. Bake at 350° for 30 to 31 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack. Cut into 16 bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	157.89 Kcal (661 kJ)
Calories from fat	54.61 Kcal
		% Daily Value*
Total Fat	6.07g	9%
Cholesterol	19.25mg	6%
Sodium	51.48mg	2%
Potassium	61.4mg	1%
Total Carbs	24.28g	8%
Sugars	16.45g	66%
Dietary Fiber	0.46g	2%
Protein	1.93g	4%
Iron	0.3mg	2%
Calcium	19.6mg	2%

Amount Per 100 g
Calories	403.9 Kcal (1691 kJ)
Calories from fat	139.68 Kcal
		% Daily Value*
Total Fat	15.52g	9%
Cholesterol	49.24mg	6%
Sodium	131.68mg	2%
Potassium	157.07mg	1%
Total Carbs	62.11g	8%
Sugars	42.07g	66%
Dietary Fiber	1.18g	2%
Protein	4.94g	4%
Vitamin A	0.1mg	1%
Iron	0.8mg	2%
Calcium	50.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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