Buttercream Frosting Recipe

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Buttercream Frosting
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Ingredients:

  • 2 tbsp milk

Directions:

  1. Beat powdered sugar and butter at low speed with an electric mixer until blended; stir in milk and vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6462.67 Kcal (27058 kJ)
Calories from fat 2996.63 Kcal
% Daily Value*
Total Fat 332.96g 512%
Cholesterol 122.63mg 41%
Sodium 6969.49mg 290%
Potassium 14838.37mg 316%
Total Carbs 825.35g 275%
Sugars 525.88g 2104%
Protein 63.88g 128%
Vitamin A 0.6mg 19%
Calcium 500.5mg 50%
Amount Per 100 g
Calories 483.27 Kcal (2023 kJ)
Calories from fat 224.08 Kcal
% Daily Value*
Total Fat 24.9g 512%
Cholesterol 9.17mg 41%
Sodium 521.16mg 290%
Potassium 1109.58mg 316%
Total Carbs 61.72g 275%
Sugars 39.32g 2104%
Protein 4.78g 128%
Calcium 37.4mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 157
    Points
  • 181
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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