Brown Sugar Buttermilk Pie Recipe

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Brown Sugar Buttermilk Pie
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Ingredients:

Directions:

  1. Prepare pie crust as recommended per package.
  2. In large bowl, whisk together flour, eggs and brown sugar until smooth. Whisk in buttermilk, nutmeg and cinnamon until combined. In small saucepan, heat butter over medium, swirling pan occasionally, until golden brown and most of the foam has subsided, 8-10 minutes; immediately whisk into buttermilk mixture. Pour into pie shell and bake at 375 until set but still wobbly in center, 25 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.33 Kcal (1383 kJ)
Calories from fat 143.51 Kcal
% Daily Value*
Total Fat 15.95g 25%
Cholesterol 130.27mg 43%
Sodium 111.76mg 5%
Potassium 174.65mg 4%
Total Carbs 42.39g 14%
Sugars 38.68g 155%
Dietary Fiber 0.21g 1%
Protein 5.64g 11%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 120.3mg 12%
Amount Per 100 g
Calories 233.75 Kcal (979 kJ)
Calories from fat 101.55 Kcal
% Daily Value*
Total Fat 11.28g 25%
Cholesterol 92.18mg 43%
Sodium 79.08mg 5%
Potassium 123.59mg 4%
Total Carbs 30g 14%
Sugars 27.37g 155%
Dietary Fiber 0.15g 1%
Protein 3.99g 11%
Vitamin A 0.1mg 5%
Iron 0.7mg 5%
Calcium 85.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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