Directions:
- Preheat broiler. Lay drained pineapple rings in a single layer on a 9x13 -inch pan with sides - allow edges of pineapple rings to touch.
- Place a cherry in the center of each pineapple ring. Sprinkle each pineapple ring with 1 teaspoon brown sugar, then drizzle with 1/2 teaspoon margarine. Sprinkle with cinnamon.
- Place 5 -inches from broiler and broil (with oven door cracked) for 5 minutes or until topping is bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.96 Kcal (452 kJ) | ||
| Calories from fat | 20.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.33g | 4% | |
|---|---|---|---|
| Cholesterol | 3.31mg | 1% | |
| Sodium | 30.02mg | 1% | |
| Potassium | 145.29mg | 3% | |
| Total Carbs | 23.02g | 8% | |
| Sugars | 20.4g | 82% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 1.18g | 2% | |
| Vitamin C | 10.2mg | 17% | |
| Calcium | 25.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 83.88 Kcal (351 kJ) | ||
| Calories from fat | 16.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.81g | 4% | |
|---|---|---|---|
| Cholesterol | 2.57mg | 1% | |
| Sodium | 23.33mg | 1% | |
| Potassium | 112.89mg | 3% | |
| Total Carbs | 17.88g | 8% | |
| Sugars | 15.85g | 82% | |
| Dietary Fiber | 1.11g | 6% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 7.9mg | 17% | |
| Calcium | 19.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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