Directions:
- Cook chopped bacon in a hot skillet till oil oozes out.
- Add in onions and saute till fragrant.
- Dump in minced tomato and let cook till soft.
- Add in the cubed cheese and blend to let it melt.
- Add the milk to the eggs and beat together.
- Pour on bacon mixture and keep stirring, make sure it will not set.
- Mixture has to be lumpy.
- Dish up and sprinkle with chopped chives.
- Great on toasts!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.75 Kcal (246 kJ) | ||
| Calories from fat | 30.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.34g | 5% | |
|---|---|---|---|
| Cholesterol | 124.1mg | 41% | |
| Sodium | 50.74mg | 2% | |
| Potassium | 106.71mg | 2% | |
| Total Carbs | 2.67g | 1% | |
| Sugars | 1.31g | 5% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 4.79g | 10% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 30.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 86.89 Kcal (364 kJ) | ||
| Calories from fat | 44.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.94g | 5% | |
|---|---|---|---|
| Cholesterol | 183.56mg | 41% | |
| Sodium | 75.06mg | 2% | |
| Potassium | 157.83mg | 2% | |
| Total Carbs | 3.95g | 1% | |
| Sugars | 1.94g | 5% | |
| Dietary Fiber | 0.72g | 2% | |
| Protein | 7.08g | 10% | |
| Vitamin C | 4.5mg | 5% | |
| Iron | 1mg | 4% | |
| Calcium | 45.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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