Bread Pudding Recipe

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Bread Pudding
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F.
  2. Lightly grease with butter a 9 x 13 inch heatproof baking dish.
  3. Place the 13 x 9 x 2 inch baking dish into a larger roasting pan that has enough room to fill with water.
  4. With a hand mixer, beat the eggs and sugar on high speed until thick and lemon colored
  5. Add the vanilla and cinnamon.
  6. Then beat in the melted and cooled butter and light cream.
  7. Place the bread cubes in the greased pan.
  8. Carefully pour the custard over the bread cubes until completely covered. If need be press down the bread cubes so they are covered with the custard.
  9. Into the second pan, carefully pour in enough hot water so that the water is halfway up sides of the 9 x 13 inch baking pan.
  10. Bake about 1 hour or until toothpick inserted in the center comes out clean.
  11. Remove the bread pudding from the water bath and cool slightly before serving.
  12. Can be served warm or cold with a dusting of confectioners' sugar and a dollop of softly whipped cream or vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 722.89 Kcal (3027 kJ)
Calories from fat 132.6 Kcal
% Daily Value*
Total Fat 14.73g 23%
Cholesterol 86.61mg 29%
Sodium 1105.17mg 46%
Potassium 471.69mg 10%
Total Carbs 122.74g 41%
Sugars 39.39g 158%
Dietary Fiber 19.23g 77%
Protein 27.05g 54%
Vitamin A 0.1mg 2%
Iron 12mg 67%
Calcium 1471.5mg 147%
Amount Per 100 g
Calories 202.89 Kcal (849 kJ)
Calories from fat 37.22 Kcal
% Daily Value*
Total Fat 4.14g 23%
Cholesterol 24.31mg 29%
Sodium 310.19mg 46%
Potassium 132.39mg 10%
Total Carbs 34.45g 41%
Sugars 11.06g 158%
Dietary Fiber 5.4g 77%
Protein 7.59g 54%
Iron 3.4mg 67%
Calcium 413mg 147%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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