Bread Baked over the Bonfire (Danish 'snobroed') Recipe

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Bread Baked over the Bonfire (Danish 'snobroed')
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Ingredients:

  • 200 ml water , lukewarm
  • 1 3/4 tbsp dry yeast
  • 1 tsp salt
  • 4 slices ham

Directions:

  1. In a big mixing bowl mix water and yeast. Let stand for 5 minute Stir until yeast is disolved.
  2. Add salt.
  3. Add flour a bit at a time. When dough becomes to heavy to stir, move to table and knead dough as long as you like. The consistency of the dough should not be sticky and should not be too dry. Once you can 'play ball' from hand to hand with the dough it should be fine. I make this also in a Kitchen Aid mixer which works well.
  4. Let rise for 30 min in warm place, cover with tea towel.
  5. Divide dough in 8 equal balls. Roll the balls into a long string, approx 15 inches long. Starting at top of stick wind the dough around the stick, making sure that the dough is connected and no bare spots show.
  6. Optional - first place hot dogs on stick and wrap the dough around hotdog from top to bottom making sure to fully cover hotdog. Same can be done with slice of ham.
  7. Cook over fire for approx 15 min or until bread has risen, is golden and sound hollow when you knock on it. Also, once it slides off easily it is usually done.
  8. You can now add ketchup, cheese, mustard down the middle hole.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1381.17 Kcal (5783 kJ)
Calories from fat 200.88 Kcal
% Daily Value*
Total Fat 22.32g 34%
Cholesterol 58.8mg 20%
Sodium 3391.99mg 141%
Potassium 783.27mg 17%
Total Carbs 238.29g 79%
Dietary Fiber 14.67g 59%
Protein 51.84g 104%
Iron 4.3mg 24%
Calcium 81.1mg 8%
Amount Per 100 g
Calories 226.05 Kcal (946 kJ)
Calories from fat 32.88 Kcal
% Daily Value*
Total Fat 3.65g 34%
Cholesterol 9.62mg 20%
Sodium 555.15mg 141%
Potassium 128.19mg 17%
Total Carbs 39g 79%
Dietary Fiber 2.4g 59%
Protein 8.48g 104%
Iron 0.7mg 24%
Calcium 13.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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