Brass Monkey Recipe

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Brass Monkey
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Ingredients:

  • 1 (1.5 fl oz) jigger coconut flavored rum
  • 1 (1.5 fl oz) jigger pineapple juice
  • 1/2 fl oz 151 proof rum

Directions:

  1. In a cocktail mixer full of ice, combine coconut rum and pineapple juice. Shake vigorously and strain into glass. Float 151 rum over the top. Drink in one gulp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.44 Kcal (488 kJ)
Calories from fat 18.65 Kcal
% Daily Value*
Total Fat 2.07g 3%
Cholesterol 15.98mg 5%
Sodium 16.35mg 1%
Potassium 81.93mg 2%
Total Carbs 8.36g 3%
Sugars 7.91g 32%
Dietary Fiber 0.23g 1%
Protein 1.41g 3%
Vitamin C 2.3mg 4%
Calcium 39.1mg 4%
Amount Per 100 g
Calories 176.04 Kcal (737 kJ)
Calories from fat 28.19 Kcal
% Daily Value*
Total Fat 3.13g 3%
Cholesterol 24.17mg 5%
Sodium 24.72mg 1%
Potassium 123.87mg 2%
Total Carbs 12.64g 3%
Sugars 11.95g 32%
Dietary Fiber 0.34g 1%
Protein 2.13g 3%
Vitamin C 3.5mg 4%
Calcium 59.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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