Directions:
- Preheat oven to 325.
- Melt butter and baking chocolate together over medium heat.
- Beat eggs for a couple minutes.
- Add sugar and fold in.
- Add vanilla and fold in.
- Add 2 handfuls of chocolate chips and fold in.
- Add the chocolate/butter mix and fold in.
- Add flour and fold in.
- Pour into pan.
- Sprinkle the remaining chips on top.
- Bake 30-40 min or until toothpick comes out clean.
- SERVE COLD.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 693.04 Kcal (2902 kJ) | ||
| Calories from fat | 418.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.47g | 71% | |
|---|---|---|---|
| Cholesterol | 154.01mg | 51% | |
| Sodium | 353.09mg | 15% | |
| Potassium | 382.65mg | 8% | |
| Total Carbs | 70.68g | 24% | |
| Sugars | 29.47g | 118% | |
| Dietary Fiber | 4.86g | 19% | |
| Protein | 9.04g | 18% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.7mg | 15% | |
| Calcium | 75.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 446.01 Kcal (1867 kJ) | ||
| Calories from fat | 269.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.91g | 71% | |
|---|---|---|---|
| Cholesterol | 99.11mg | 51% | |
| Sodium | 227.23mg | 15% | |
| Potassium | 246.26mg | 8% | |
| Total Carbs | 45.48g | 24% | |
| Sugars | 18.96g | 118% | |
| Dietary Fiber | 3.13g | 19% | |
| Protein | 5.82g | 18% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.7mg | 15% | |
| Calcium | 48.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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