Bombay Chicken with Red Split Lentils Recipe

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Bombay Chicken with Red Split Lentils
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Ingredients:

Directions:

  1. Combine the lentils, onion, green chili, ground cumin, turmeric, half of the chopped ginger and 6 cups water in a big heavy pot.
  2. Simmer and cover leaving lid slightly ajar for 45 minutes.
  3. Next add chicken (cut into small pieces) and salt.
  4. Bring mixture to a boil and then simmer for another 30 minutes or until the chicken is tender.
  5. Next get a small pan out and put the tablespoon of oil in it.
  6. When hot, put in the whole cumin seeds.
  7. As soon as the seeds begin to sizzle (this just takes a few seconds) put in the remaining ginger and garlic.
  8. Saute until garlic is slightly brown.
  9. Now put in the red pepper and lift the pan up immediately and dump everything into the pot with chicken and lentils.
  10. Finally, add the lemon juice, sugar, and garam marsala.
  11. Stir to mix and cook for another 5 minutes or so.
  12. You can top each serving with fresh cilantro if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.5 Kcal (1610 kJ)
Calories from fat 79.51 Kcal
% Daily Value*
Total Fat 8.83g 14%
Cholesterol 116.03mg 39%
Sodium 1517.76mg 63%
Potassium 1019.4mg 22%
Total Carbs 27.88g 9%
Sugars 2.23g 9%
Dietary Fiber 13.08g 52%
Protein 50.33g 101%
Vitamin C 19.6mg 33%
Iron 4.1mg 23%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 74.52 Kcal (312 kJ)
Calories from fat 15.41 Kcal
% Daily Value*
Total Fat 1.71g 14%
Cholesterol 22.49mg 39%
Sodium 294.16mg 63%
Potassium 197.57mg 22%
Total Carbs 5.4g 9%
Sugars 0.43g 9%
Dietary Fiber 2.53g 52%
Protein 9.76g 101%
Vitamin C 3.8mg 33%
Iron 0.8mg 23%
Calcium 14.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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