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Blueberry Peach Cobbler Recipe

Blueberry Peach Cobbler Recipe

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Ingredients

Count

Nutrition

1856

Calories

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Ingredients:

Serving

3 tbsp unsalted butter
3 tbsp canola oil
1 cup whole wheat flour
1 1/2 tsp baking powder
1/2 tsp salt
1 cup skim milk
1/2 cup sugar
1 tsp vanilla extract
3 peaches
2 cups blueberries

Directions:

Preheat oven to 350°F.
Place butter and oil in a 12-inch cast-iron skillet or a 9-by-13-inch baking pan. Heat in the oven until melted and fragrant, 5 to 7 minutes.
Meanwhile, combine flour, baking powder and salt in a large bowl. Add milk, sugar and vanilla; stir to combine.
Add the melted butter mixture to the batter and stir to combine. Pour the batter into the hot pan. Spoon peaches and blueberries evenly over the batter.
Return the pan to the oven and bake until the top of the cobbler is browned and the batter around the fruit is completely set, 50 minutes to 1 hour. Remove to a wire rack to cool for at least 15 minutes. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1856.1 Kcal (7771 kJ)
Calories from fat	700.88 Kcal
		% Daily Value*
Total Fat	77.88g	120%
Cholesterol	96.53mg	32%
Sodium	1309.89mg	55%
Potassium	2412.17mg	51%
Total Carbs	269.72g	90%
Sugars	137.3g	549%
Dietary Fiber	17.81g	71%
Protein	26.26g	53%
Vitamin C	63.6mg	106%
Vitamin A	0.4mg	14%
Iron	10.2mg	57%
Calcium	904.7mg	90%

Amount Per 100 g
Calories	143.96 Kcal (603 kJ)
Calories from fat	54.36 Kcal
		% Daily Value*
Total Fat	6.04g	120%
Cholesterol	7.49mg	32%
Sodium	101.6mg	55%
Potassium	187.09mg	51%
Total Carbs	20.92g	90%
Sugars	10.65g	549%
Dietary Fiber	1.38g	71%
Protein	2.04g	53%
Vitamin C	4.9mg	106%
Iron	0.8mg	57%
Calcium	70.2mg	90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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