Blueberry-Lemon Squares Recipe

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Blueberry-Lemon Squares
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Ingredients:

Directions:

  1. In a food processor or a bowl, whirl or stir flour and 1/2 cup powdered sugar until blended. Add butter and whirl or rub in with your fingers until dough holds together when squeezed. Press evenly over the bottom of a 9- by 13-inch pan.
  2. Bake in a 350° regular or convection oven until crust is golden brown, 20 to 25 minutes.
  3. Meanwhile, in a bowl with a mixer on medium speed or a whisk, beat eggs to blend with granulated sugar, lemon peel, lemon juice, baking powder, and salt. Stir in blueberries.
  4. Pour egg mixture into pan over warm crust. Return to oven and bake until filling no longer jiggles when pan is gently shaken, 20 to 25 minutes. Sprinkle lightly with powdered sugar and let cool at least 15 minutes. Serve warm or cool. If making up to 1 day ahead, wrap airtight when cool and chill. Cut into about 2-inch squares and lift out with a spatula.
  5. Nutritional analysis per square.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7159.5 Kcal (29975 kJ)
Calories from fat 4157.06 Kcal
% Daily Value*
Total Fat 461.9g 711%
Cholesterol 1719.03mg 573%
Sodium 2387.99mg 99%
Potassium 4928.93mg 105%
Total Carbs 704.67g 235%
Sugars 402.51g 1610%
Dietary Fiber 15.61g 62%
Protein 74.3g 149%
Vitamin C 37.4mg 62%
Vitamin A 4.5mg 151%
Iron 7mg 39%
Calcium 514mg 51%
Amount Per 100 g
Calories 381.33 Kcal (1597 kJ)
Calories from fat 221.41 Kcal
% Daily Value*
Total Fat 24.6g 711%
Cholesterol 91.56mg 573%
Sodium 127.19mg 99%
Potassium 262.53mg 105%
Total Carbs 37.53g 235%
Sugars 21.44g 1610%
Dietary Fiber 0.83g 62%
Protein 3.96g 149%
Vitamin C 2mg 62%
Vitamin A 0.2mg 151%
Iron 0.4mg 39%
Calcium 27.4mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 180.9
    Points
  • 201
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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