Directions:
- Preheat the broiler on low.
- In a large skillet over medium-high heat, add the butter. When the butter has melted, add the pear slices, onions, lemon juice, and a pinch each of salt and pepper. Cook until the pears are warmed through and are soft but not falling apart, about 5 minutes.
- Place the toast squares on a baking sheet. Lay a few slices of pears in a single layer on each toast square. Top each with the crumbled blue cheese. Place under the broiler until the cheese begins to melt, 1 to 2 minutes. Transfer to a platter, garnish each with a sprinkle of the white chocolate shavings, and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 337.09 Kcal (1411 kJ) | ||
| Calories from fat | 175.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.51g | 30% | |
|---|---|---|---|
| Cholesterol | 40.58mg | 14% | |
| Sodium | 665.56mg | 28% | |
| Potassium | 245.13mg | 5% | |
| Total Carbs | 30g | 10% | |
| Sugars | 9.89g | 40% | |
| Dietary Fiber | 4.99g | 20% | |
| Protein | 10.95g | 22% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 210.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 209.04 Kcal (875 kJ) | ||
| Calories from fat | 108.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.1g | 30% | |
|---|---|---|---|
| Cholesterol | 25.16mg | 14% | |
| Sodium | 412.75mg | 28% | |
| Potassium | 152.02mg | 5% | |
| Total Carbs | 18.61g | 10% | |
| Sugars | 6.13g | 40% | |
| Dietary Fiber | 3.1g | 20% | |
| Protein | 6.79g | 22% | |
| Vitamin C | 2.3mg | 6% | |
| Iron | 0.5mg | 5% | |
| Calcium | 130.6mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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