Blood-Bath Punch Recipe

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Blood-Bath Punch
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Ingredients:

Directions:

  1. Cut 3 oranges into 1/2-inch wedges; freeze. (Try blood oranges!) In a large pitcher or punch bowl, mix 1 (64 oz.) bottle cranberry juice cocktail, 1 quart chilled orange juice, 1 cup chilled vodka, 1/2 cup triple sec and 3 Tbsp. fresh lime juice. Serve with frozen orange wedges. Serves 8.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1631.96 Kcal (6833 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 23.03mg 1%
Potassium 2537.47mg 54%
Total Carbs 216.65g 72%
Sugars 162.31g 649%
Dietary Fiber 7.86g 31%
Protein 13.87g 28%
Vitamin C 560.2mg 934%
Calcium 273mg 27%
Amount Per 100 g
Calories 91.99 Kcal (385 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.3mg 1%
Potassium 143.04mg 54%
Total Carbs 12.21g 72%
Sugars 9.15g 649%
Dietary Fiber 0.44g 31%
Protein 0.78g 28%
Vitamin C 31.6mg 934%
Calcium 15.4mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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