Blackberry Brownies Recipe

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Blackberry Brownies
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Ingredients
10
Count
Nutrition
273
Calories
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Ingredients:

  • 3/4 cup cocoa
  • 1/2 tsp. baking soda
  • 1/2 cup boiling water
  • 2 cups sugar
  • 2 eggs
  • 1-1/3 cups flour
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 2 pints blackberries

Directions:

  1. Preheat oven to 350F. Grease a 13x9-inch baking pan.
  2. Stir together the cocoa and baking soda in mixing bowl; add 1/3 cup butter, mixing well. Add boiling water, stir until mixture thickens. Stir in sugar, eggs, and remaining 1/3 cup butter. Add flour, vanilla, and salt. Blend completely. Pour half of the batter into prepared pan. Gently place blackberries on top of batter. Cover berries with the remaining batter.
  3. Bake at 350F for 35-40 minutes, or until edges begin to pull away from the sides. Cool completely in pan on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.42 Kcal (1145 kJ)
Calories from fat 101.25 Kcal
% Daily Value*
Total Fat 11.25g 17%
Cholesterol 40.9mg 14%
Sodium 418.56mg 17%
Potassium 172.24mg 4%
Total Carbs 40.4g 13%
Sugars 23.85g 95%
Dietary Fiber 3.62g 14%
Protein 3.52g 7%
Vitamin C 7.6mg 13%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 68.3mg 7%
Amount Per 100 g
Calories 261.22 Kcal (1094 kJ)
Calories from fat 96.73 Kcal
% Daily Value*
Total Fat 10.75g 17%
Cholesterol 39.07mg 14%
Sodium 399.89mg 17%
Potassium 164.56mg 4%
Total Carbs 38.59g 13%
Sugars 22.79g 95%
Dietary Fiber 3.46g 14%
Protein 3.36g 7%
Vitamin C 7.2mg 13%
Vitamin A 0.1mg 3%
Iron 1.3mg 8%
Calcium 65.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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