Beat And Eat Frosting Recipe

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Beat And Eat Frosting
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Ingredients:

  • 3/4 cup sugar
  • 1/4 tsp. cream of tartar
  • 1 tsp. vanilla
  • 1/4 cup boiling water

Directions:

  1. Combine all ingredients in a small deep bowl. Beat until the mixture will stand in stiff peaks - about 4 or 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.29 Kcal (1596 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 58.53mg 2%
Potassium 185.56mg 4%
Total Carbs 91.34g 30%
Sugars 89.08g 356%
Protein 3.63g 7%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 203.68 Kcal (853 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 31.27mg 2%
Potassium 99.12mg 4%
Total Carbs 48.79g 30%
Sugars 47.58g 356%
Protein 1.94g 7%
Calcium 5.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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