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Beans with Tarragon Vinaigrette Recipe

Beans with Tarragon Vinaigrette Recipe

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Ingredients

Count

Nutrition

439

Calories

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Ingredients:

Serving

Directions:

Mix rice vinegar, olive oil, shallot, Dijon mustard, and tarragon.
Combine the tarragon vinaigrette with beans. Mix beans and dressing; add salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	438.97 Kcal (1838 kJ)
Calories from fat	258.54 Kcal
		% Daily Value*
Total Fat	28.73g	44%
Sodium	179.6mg	7%
Potassium	803.98mg	17%
Total Carbs	41.92g	14%
Sugars	10.82g	43%
Dietary Fiber	14.78g	59%
Protein	10.68g	21%
Vitamin C	48.2mg	80%
Iron	5.6mg	31%
Calcium	236.1mg	24%

Amount Per 100 g
Calories	76.02 Kcal (318 kJ)
Calories from fat	44.77 Kcal
		% Daily Value*
Total Fat	4.97g	44%
Sodium	31.1mg	7%
Potassium	139.23mg	17%
Total Carbs	7.26g	14%
Sugars	1.87g	43%
Dietary Fiber	2.56g	59%
Protein	1.85g	21%
Vitamin C	8.3mg	80%
Iron	1mg	31%
Calcium	40.9mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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