Batum Chocolatta Recipe

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Batum Chocolatta
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Ingredients
6
Count
Nutrition
776
Calories
Total time
3
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine the Lillet, creme de cacao, rum, orange liqueur and heavy cream in a cocktail shaker with ice; shake vigorously for at least 20 seconds. Strain into a chilled cocktail glass. Dust with cocoa powder.
  2. Photograph by Kana Okada
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 776.36 Kcal (3250 kJ)
Calories from fat 342.99 Kcal
% Daily Value*
Total Fat 38.11g 59%
Cholesterol 66.32mg 22%
Sodium 10.91mg 0%
Potassium 384.6mg 8%
Total Carbs 70.81g 24%
Sugars 1.45g 6%
Dietary Fiber 4.34g 17%
Protein 24.81g 50%
Vitamin C 0.3mg 0%
Vitamin A 1.4mg 48%
Iron 2.9mg 16%
Calcium 264.3mg 26%
Amount Per 100 g
Calories 839.64 Kcal (3515 kJ)
Calories from fat 370.96 Kcal
% Daily Value*
Total Fat 41.22g 59%
Cholesterol 71.73mg 22%
Sodium 11.8mg 0%
Potassium 415.95mg 8%
Total Carbs 76.58g 24%
Sugars 1.56g 6%
Dietary Fiber 4.69g 17%
Protein 26.84g 50%
Vitamin C 0.3mg 0%
Vitamin A 1.6mg 48%
Iron 3.1mg 16%
Calcium 285.9mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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