Directions:
- Split the garlic, and rub it into the bread slices. If the bread is soft in the middle rub the garlic into the crust edges.
- Spoon most of the olive oil into a pan set at medium high heat. Grill the bread until brown, turn, add the rest of the olive oil, and brown. Do not let the bread dry out. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.05 Kcal (448 kJ) | ||
| Calories from fat | 66.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.38g | 11% | |
|---|---|---|---|
| Sodium | 89.31mg | 4% | |
| Potassium | 25.71mg | 1% | |
| Total Carbs | 8.38g | 3% | |
| Sugars | 0.94g | 4% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 2.08g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.9mg | 5% | |
| Calcium | 128.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 409.11 Kcal (1713 kJ) | ||
| Calories from fat | 253.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.2g | 11% | |
|---|---|---|---|
| Sodium | 341.32mg | 4% | |
| Potassium | 98.26mg | 1% | |
| Total Carbs | 32.02g | 3% | |
| Sugars | 3.59g | 4% | |
| Dietary Fiber | 6.46g | 7% | |
| Protein | 7.96g | 4% | |
| Vitamin C | 0.6mg | 0% | |
| Iron | 3.6mg | 5% | |
| Calcium | 491.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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