Directions:
- Combine confectioners' sugar, flour, and milk in a saucepan; cook, stirring, until smooth.
- Continue cooking until mixture thickens; transfer to mixing bowl, cover, and chill thoroughly.
- Beat butter into the chilled mixture, a tablespoon at a time.
- Fold in sliced bananas and vanilla.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.47 Kcal (890 kJ) | ||
| Calories from fat | 73.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.15g | 13% | |
|---|---|---|---|
| Cholesterol | 19.39mg | 6% | |
| Sodium | 112.22mg | 5% | |
| Potassium | 142.02mg | 3% | |
| Total Carbs | 34.46g | 11% | |
| Sugars | 26.11g | 104% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 1.43g | 3% | |
| Vitamin C | 2.7mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 36.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 253.58 Kcal (1062 kJ) | ||
| Calories from fat | 87.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.73g | 13% | |
|---|---|---|---|
| Cholesterol | 23.14mg | 6% | |
| Sodium | 133.94mg | 5% | |
| Potassium | 169.5mg | 3% | |
| Total Carbs | 41.13g | 11% | |
| Sugars | 31.16g | 104% | |
| Dietary Fiber | 1.67g | 6% | |
| Protein | 1.71g | 3% | |
| Vitamin C | 3.2mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 43.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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