Banana Creme Brulee Recipe

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Banana Creme Brulee
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Ingredients:

  • 3 tbsp bananas , puree (pop 1 banana
  • 2 tbsp sugar
  • 1/3 cup sugar
  • 2 extra-large egg yolks (i didn'tsp have jumbo so used 3 large)
  • 1 -2 ripe banana (depending on size)

Directions:

  1. Preheat oven to 300. Prepare some boiling water.
  2. In a saucepan over medium heat, combine cream, banana puree and 2 T. sugar. Cook, stirring occasionally until small bubbles appear around edges of pan. Set aside.
  3. In a bowl, beat egg yolks and vanilla until smooth and light. Pour hot cream mixture into egg yolks, a little at a time, beating continuously until well blended. Strain mixture through a fine sieve into a bowl. Divide mixture among 4 ramekins.
  4. Arrange ramekins in a baking pan and place on middle shelf of preheated oven. Fill pan with boiling water to halfway up sides of ramekins. Cover pan loosely with aluminum foil. Bake until custard is just set, about 25 minutes. (this took an additional 9 minutes for mine, as I have deeper ramekins) Chill 2-3 hours.
  5. Slice bananas horizontally into 1/2 slices and arrange on top of chilled creme brulees. Sprinkle remaining sugar over tops of bananas. With cooking torch, move flame econtinuously over the surface of the ramekins, in a circular motion until sugar melts and becomes golden brown and bubbly. (this is where I failed. I was afraid to add the entire 1/3 cup sugar, so didn't get enough carmelized effect) Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.61 Kcal (1020 kJ)
Calories from fat 122.4 Kcal
% Daily Value*
Total Fat 13.6g 21%
Cholesterol 134.1mg 45%
Sodium 47.77mg 2%
Potassium 254.26mg 5%
Total Carbs 27.72g 9%
Sugars 20.27g 81%
Dietary Fiber 1.64g 7%
Protein 4.4g 9%
Vitamin C 5.2mg 9%
Iron 0.5mg 3%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 196.09 Kcal (821 kJ)
Calories from fat 98.53 Kcal
% Daily Value*
Total Fat 10.95g 21%
Cholesterol 107.94mg 45%
Sodium 38.46mg 2%
Potassium 204.67mg 5%
Total Carbs 22.32g 9%
Sugars 16.31g 81%
Dietary Fiber 1.32g 7%
Protein 3.54g 9%
Vitamin C 4.2mg 9%
Iron 0.4mg 3%
Calcium 29.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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