Baked Hamburger Casserole Recipe

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Baked Hamburger Casserole
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  1. Preheat oven to 325 degrees F.
  2. In a large frying pan brown the ground beef with the chopped onion.
  3. Drain grease.
  4. Season with salt and pepper to taste (I would start with 1 teaspoon salt and 1/4 teaspoon pepper).
  5. Place half of the croutons (4 cups) in the bottom of a large baking dish.
  6. Mix the tomato sauce and the corn with the meat mixture.
  7. Spoon meat mixture evenly over the croutons in baking dish.
  8. Top with the mozzarella cheese.
  9. Spread remaining croutons on top.
  10. In a medium bowl, beat eggs slightly.
  11. Mix milk and Italian seasoning into eggs.
  12. Pour the milk/egg mixture over the croutons/meat mixture.
  13. Cover dish with foil and bake for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.9 Kcal (1327 kJ)
Calories from fat 129.75 Kcal
% Daily Value*
Total Fat 14.42g 22%
Cholesterol 123.06mg 41%
Sodium 556.85mg 23%
Potassium 364.86mg 8%
Total Carbs 22.84g 8%
Sugars 4.44g 18%
Dietary Fiber 2.17g 9%
Protein 24.11g 48%
Vitamin C 1.4mg 2%
Iron 2.4mg 14%
Calcium 279.1mg 28%
Amount Per 100 g
Calories 170.89 Kcal (715 kJ)
Calories from fat 69.97 Kcal
% Daily Value*
Total Fat 7.77g 22%
Cholesterol 66.36mg 41%
Sodium 300.29mg 23%
Potassium 196.75mg 8%
Total Carbs 12.32g 8%
Sugars 2.4g 18%
Dietary Fiber 1.17g 9%
Protein 13g 48%
Vitamin C 0.7mg 2%
Iron 1.3mg 14%
Calcium 150.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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