Directions:
- Set oven at 375°F.
- Peel, core, and halve the apples.
- Place in a large dutch oven. Toss with other ingredients and cover.
- Bake 1 hour and 15 minutes, stirring halfway through, until apples are tender.
- I like this warm, but it can be chilled first.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.68 Kcal (610 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.45mg | 0% | |
| Potassium | 257.09mg | 5% | |
| Total Carbs | 39.01g | 13% | |
| Sugars | 29.46g | 118% | |
| Dietary Fiber | 4.71g | 19% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 12.8mg | 21% | |
| Iron | 0.1mg | 1% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 58.98 Kcal (247 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.8mg | 0% | |
| Potassium | 104.08mg | 5% | |
| Total Carbs | 15.79g | 13% | |
| Sugars | 11.93g | 118% | |
| Dietary Fiber | 1.91g | 19% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 5.2mg | 21% | |
| Calcium | 9.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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