Directions:
- Cream all together.
- Store in refrigerator or freezer.
- Serve hot over baked potatoes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 407.5 Kcal (1706 kJ) | ||
| Calories from fat | 342.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38g | 58% | |
|---|---|---|---|
| Cholesterol | 106.79mg | 36% | |
| Sodium | 561.89mg | 23% | |
| Potassium | 151.67mg | 3% | |
| Total Carbs | 3.34g | 1% | |
| Sugars | 0.54g | 2% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 14.02g | 28% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 377.5mg | 38% | |
| Amount Per 100 g | |||
| Calories | 358.69 Kcal (1502 kJ) | ||
| Calories from fat | 301.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.45g | 58% | |
|---|---|---|---|
| Cholesterol | 94mg | 36% | |
| Sodium | 494.58mg | 23% | |
| Potassium | 133.5mg | 3% | |
| Total Carbs | 2.94g | 1% | |
| Sugars | 0.48g | 2% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 12.34g | 28% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 3% | |
| Calcium | 332.3mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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