Baked French Toast Recipe

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Ingredients

Count

Nutrition

192

Calories

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Ingredients:

Serving

Directions:

In baking dish, whisk together eggs, water, and vanilla. Soak bread for 5 minutes. Bake at 350F until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	191.78 Kcal (803 kJ)
Calories from fat	118.8 Kcal
		% Daily Value*
Total Fat	13.2g	20%
Cholesterol	491.04mg	164%
Sodium	187.83mg	8%
Potassium	183.71mg	4%
Total Carbs	1.46g	0%
Sugars	0.14g	1%
Protein	17.16g	34%
Iron	2.6mg	15%
Calcium	75.5mg	8%

Amount Per 100 g
Calories	129.72 Kcal (543 kJ)
Calories from fat	80.35 Kcal
		% Daily Value*
Total Fat	8.93g	20%
Cholesterol	332.12mg	164%
Sodium	127.04mg	8%
Potassium	124.26mg	4%
Total Carbs	0.99g	0%
Sugars	0.09g	1%
Protein	11.61g	34%
Iron	1.8mg	15%
Calcium	51.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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