Bacon Cheeseburger Pasta Recipe

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Bacon Cheeseburger Pasta
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  1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain and set aside.
  2. In the same skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard drippings. Drain pasta; add to the skillet. Stir in the soup, water, beef and bacon; heat through.
  3. Remove from the heat and sprinkle with cheese. Cover and let stand for 2-3 minutes or until the cheese is melted. Serve with barbecue sauce and mustard if desired. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 485.03 Kcal (2031 kJ)
Calories from fat 325.31 Kcal
% Daily Value*
Total Fat 36.15g 56%
Cholesterol 105.45mg 35%
Sodium 426.46mg 18%
Potassium 457.59mg 10%
Total Carbs 7.22g 2%
Sugars 1.77g 7%
Dietary Fiber 2.34g 9%
Protein 31.11g 62%
Vitamin C 0.9mg 2%
Iron 2.4mg 13%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 189.56 Kcal (794 kJ)
Calories from fat 127.14 Kcal
% Daily Value*
Total Fat 14.13g 56%
Cholesterol 41.21mg 35%
Sodium 166.67mg 18%
Potassium 178.83mg 10%
Total Carbs 2.82g 2%
Sugars 0.69g 7%
Dietary Fiber 0.91g 9%
Protein 12.16g 62%
Vitamin C 0.4mg 2%
Iron 0.9mg 13%
Calcium 27.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
  • 13

Good Points

  • saturated fat free

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