B-52 Recipe

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B-52
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Ingredients:

Directions:

  1. Shake and pour over ice.
  2. Layer method:.
  3. Read above, but I also did according to the way I listed the liquors.
  4. If you look at my pictures you will see the layers.
  5. Deceiving it is! They did slowly settle that way. It`s cool to watch!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 964.56 Kcal (4038 kJ)
Calories from fat 14.27 Kcal
% Daily Value*
Total Fat 1.59g 2%
Sodium 0.84mg 0%
Total Carbs 21.33g 7%
Sugars 7.58g 30%
Dietary Fiber 2.11g 8%
Protein 2.64g 5%
Iron 1.1mg 6%
Amount Per 100 g
Calories 1576.07 Kcal (6599 kJ)
Calories from fat 23.32 Kcal
% Daily Value*
Total Fat 2.59g 2%
Sodium 1.37mg 0%
Total Carbs 34.85g 7%
Sugars 12.39g 30%
Dietary Fiber 3.45g 8%
Protein 4.32g 5%
Iron 1.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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