Directions:
- In a mixing bowl, combine ham, mustard, mayonnaise, and cayenne, if using. Mix well. Stir in shallot and pickle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 366.8 Kcal (1536 kJ) | ||
| Calories from fat | 266.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.62g | 46% | |
|---|---|---|---|
| Cholesterol | 59.9mg | 20% | |
| Sodium | 1625.01mg | 68% | |
| Potassium | 430.59mg | 9% | |
| Total Carbs | 5.28g | 2% | |
| Sugars | 2.52g | 10% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 19.4g | 39% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 1.6mg | 9% | |
| Calcium | 24.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 227.72 Kcal (953 kJ) | ||
| Calories from fat | 165.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.39g | 46% | |
|---|---|---|---|
| Cholesterol | 37.19mg | 20% | |
| Sodium | 1008.83mg | 68% | |
| Potassium | 267.31mg | 9% | |
| Total Carbs | 3.28g | 2% | |
| Sugars | 1.56g | 10% | |
| Dietary Fiber | 0.68g | 4% | |
| Protein | 12.05g | 39% | |
| Vitamin C | 2.9mg | 8% | |
| Iron | 1mg | 9% | |
| Calcium | 15.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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