Directions:
- Place the olives in a bowl.
- In a lidded jar, put remaining ingredients and shake.
- Pour the marinade over the olives.
- Let the mixture marinate for at least 2 days (longer, if you can), stirring occasionally.
- These olives get better with age, and please, let set at room temperature at least one hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 277.33 Kcal (1161 kJ) | ||
| Calories from fat | 256.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.5g | 44% | |
|---|---|---|---|
| Sodium | 303.14mg | 13% | |
| Potassium | 19.59mg | 0% | |
| Total Carbs | 2.37g | 1% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.53g | 1% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 185.46 Kcal (776 kJ) | ||
| Calories from fat | 171.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.06g | 44% | |
|---|---|---|---|
| Sodium | 202.72mg | 13% | |
| Potassium | 13.1mg | 0% | |
| Total Carbs | 1.59g | 1% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 0.36g | 1% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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