Directions:
- Heat oven to 350 degrees F. Spray a 13x9-inch pan with cooking spray. In medium saucepan, combine apricots and water; simmer, uncovered, over medium-high heat for 25 minutes or until water is absorbed, stirring occasionally. Cool.
- While apricots are simmering, make the crust: Place 2 cups flour, walnuts, and and 3/4 cup powdered sugar in food processor; process until blended and nuts are finely chopped. Add butter; process until mixture resembles coarse crumbs (DO NOT process until mixture becomes smooth). Reserve 1 1/2 cups crumb mixture. Press remaining mixture in bottom of pan.
- Bake for 12 to 15 minutes, or until lightly browned around edges.
- While crust is baking, finish making the filling: Place cooked apricots in same food processor (you do NOT need to wash it first). Add eggs, lemon juice, sugar, 1/3 cup flour and salt; process until blended.
- Pour filling over crust. Sprinkle reserved 1 1/2 cups crumb mixture over the top. Return to oven; bake an additional 25 to 30 minutes, or until filling is set and top is light brown. Cool in pan on wire rack. Cut into bars, and sprinkle with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 844.41 Kcal (3535 kJ) | ||
| Calories from fat | 434.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.25g | 74% | |
|---|---|---|---|
| Cholesterol | 142.85mg | 48% | |
| Sodium | 507.99mg | 21% | |
| Potassium | 897.92mg | 19% | |
| Total Carbs | 93.19g | 31% | |
| Sugars | 48.82g | 195% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 13.57g | 27% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.4mg | 8% | |
| Calcium | 60.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 379.24 Kcal (1588 kJ) | ||
| Calories from fat | 195.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.67g | 74% | |
|---|---|---|---|
| Cholesterol | 64.15mg | 48% | |
| Sodium | 228.15mg | 21% | |
| Potassium | 403.27mg | 19% | |
| Total Carbs | 41.85g | 31% | |
| Sugars | 21.93g | 195% | |
| Dietary Fiber | 1.09g | 10% | |
| Protein | 6.09g | 27% | |
| Vitamin C | 1.2mg | 4% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.6mg | 8% | |
| Calcium | 27.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Plain-Old Brownies
Bittersweet chocolate, Butter, Eggs, Vanilla, Sugar and 4 more.. -
Apricot-Coconut Squares
Butter, softened, White sugar, Flour, Dried apricot, Water and 10 more.. -
Chocolate Syrup Brownies
Butter, White sugar, Eggs, Chocolate syrup and 8 more.. -
Best Ever Carrot Cake
Sugar, Oil, Eggs, Flour, Baking soda, Cinnamon, Salt and 7 more.. -
Lemon Squares III
All-purpose flour, White sugar, Butter, Eggs, Lemon juice and 8 more.. -
Dried Apricot and Pumpkin Jam
Dried apricots , cut into pieces, Water, Pumpkin and 2 more.. -
Bath Buns
All-purpose flour, Yeast, Sugar, Salt, Ground mace and 10 more.. -
Apricot Braids
Chopped dried apricots, Water, divided, Brown sugar and 10 more.. -
Lemon Buttermilk Cake With Strawberries
Sugar, Unsalted butter, room temperature and 14 more.. -
Spiced Chocolate Brownie Pudding
All-purpose flour, Sugar, Baking powder, Salt and 8 more.. -
Apple Pie
All-purpose flour, Salt, Shortening, Cold water and 7 more.. -
Banana Bread
White sugar, Butter, softened, Water, Eggs, Bananas and 5 more.. -
Ron's Bread Machine White
Water, Extra large egg, beaten, Dry milk powder and 6 more.. -
Coffee Date Muffins
All-purpose flour, Baking powder, Water, Egg, Oil, Sugar and 3 more.. -
Cinnamon Rolls I
Warm water (110 degrees f), Egg, Bread flour, White sugar and 10 more.. -
Cinnamon Rolls With Vanilla Ice Cream
Warm water (110 degrees f), Egg, Bread flour, White sugar and 10 more.. -
Sun Dried Tomato and Asiago Cheese Bread
Water, Extra virgin olive oil, Lemon juice, White sugar and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
