Apricot Apple Lokshen Kugel ( Parve) Recipe

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Apricot Apple Lokshen Kugel ( Parve)
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Ingredients:

Directions:

  1. 1. Cook noodles, in slated water, until soft. Then drain noodles, rinse lightly and return to pot. Keep off stove.
  2. 2. Add, to same pot, margarine, apples, raisins, apricot preserves and sugar. Mix well.
  3. 3. Add eggs, and mix well.
  4. 4. Pour into 9x9 inch pan ( presprayed with non-stick spray).
  5. 5. Bake at 375 degrees f, covered with foil for 40 minutes then remove foil and bake 15 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.89 Kcal (2976 kJ)
Calories from fat 173.82 Kcal
% Daily Value*
Total Fat 19.31g 30%
Cholesterol 235.5mg 79%
Sodium 83.43mg 3%
Potassium 471.66mg 10%
Total Carbs 118.53g 40%
Sugars 50.17g 201%
Dietary Fiber 5.02g 20%
Protein 18.1g 36%
Vitamin C 5mg 8%
Vitamin A 0.1mg 5%
Iron 4.6mg 25%
Calcium 69.4mg 7%
Amount Per 100 g
Calories 248.62 Kcal (1041 kJ)
Calories from fat 60.79 Kcal
% Daily Value*
Total Fat 6.75g 30%
Cholesterol 82.36mg 79%
Sodium 29.18mg 3%
Potassium 164.95mg 10%
Total Carbs 41.45g 40%
Sugars 17.55g 201%
Dietary Fiber 1.75g 20%
Protein 6.33g 36%
Vitamin C 1.7mg 8%
Iron 1.6mg 25%
Calcium 24.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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