Apple Pie Muffins Recipe

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Apple Pie Muffins
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Ingredients:

Directions:

  1. Pre-heat oven to 350 degrees F. Grease and flour or line with paper cups or parchment paper, 12 cup muffin tin.
  2. Make the topping with the first four ingredients: Combine brown sugar, flour, melted butter and cinnamon in a small bowl and mix until crumbly; Set aside.
  3. Combine the brown sugar, oil, egg and vanilla in a large bowl. Mix and set aside.
  4. Sift together the flour, soda, salt and cinnamon. Blend the flour into the mixture, alternately with the buttermilk. Add the diced apple. Mix until just combined. Spoon into prepared muffin tins. Sprinkle generously with topping.
  5. Bake for 30 minutes, until golden brown and the top springs back when touched.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.53 Kcal (1769 kJ)
Calories from fat 158.49 Kcal
% Daily Value*
Total Fat 17.61g 27%
Cholesterol 26.05mg 9%
Sodium 240.06mg 10%
Potassium 138.75mg 3%
Total Carbs 63.02g 21%
Sugars 38.68g 155%
Dietary Fiber 1.54g 6%
Protein 4.15g 8%
Vitamin C 1.1mg 2%
Iron 0.8mg 4%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 325.46 Kcal (1363 kJ)
Calories from fat 122.08 Kcal
% Daily Value*
Total Fat 13.56g 27%
Cholesterol 20.07mg 9%
Sodium 184.91mg 10%
Potassium 106.87mg 3%
Total Carbs 48.54g 21%
Sugars 29.79g 155%
Dietary Fiber 1.19g 6%
Protein 3.2g 8%
Vitamin C 0.8mg 2%
Iron 0.6mg 4%
Calcium 51.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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