Apple Crisp Recipe

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Apple Crisp
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Slice the apples in an 8x8 pan, and sprinkle with cinnamon.
  3. Combine the rest of the ingredients and mix until crumbly.
  4. Sprinkle over apples.
  5. Bake at 35-40 minutes.
  6. Good served with milk or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.11 Kcal (963 kJ)
Calories from fat 30.68 Kcal
% Daily Value*
Total Fat 3.41g 5%
Sodium 164.83mg 7%
Potassium 150.75mg 3%
Total Carbs 49.56g 17%
Sugars 34.45g 138%
Dietary Fiber 3.63g 15%
Protein 1.65g 3%
Iron 0.6mg 3%
Calcium 26.9mg 3%
Amount Per 100 g
Calories 144.37 Kcal (604 kJ)
Calories from fat 19.25 Kcal
% Daily Value*
Total Fat 2.14g 5%
Sodium 103.41mg 7%
Potassium 94.58mg 3%
Total Carbs 31.09g 17%
Sugars 21.61g 138%
Dietary Fiber 2.28g 15%
Protein 1.04g 3%
Iron 0.4mg 3%
Calcium 16.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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