Amazing bacon wrapped jalapeño shrimp Recipe

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Amazing bacon wrapped jalapeño shrimp
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Ingredients:

Directions:

  1. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  2. Cut the shrimp along the back, nearly through to the front. Stuff each shrimp with a sliver of jalapeno, then wrap with half a slice of bacon. Secure with a toothpick. Repeat with the remaining ingredients.
  3. Cook the shrimp in batches in the hot oil until the bacon is crispy and golden brown, 2 to 3 minutes. Drain on a paper towel-lined plate before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6529.18 Kcal (27336 kJ)
Calories from fat 3820.61 Kcal
% Daily Value*
Total Fat 424.51g 653%
Cholesterol 611.2mg 204%
Sodium 11174.42mg 466%
Potassium 7093.72mg 151%
Total Carbs 552.74g 184%
Sugars 4.54g 18%
Dietary Fiber 46.7g 187%
Protein 131.28g 263%
Vitamin C 182.3mg 304%
Iron 14.9mg 83%
Calcium 364.1mg 36%
Amount Per 100 g
Calories 318.22 Kcal (1332 kJ)
Calories from fat 186.21 Kcal
% Daily Value*
Total Fat 20.69g 653%
Cholesterol 29.79mg 204%
Sodium 544.63mg 466%
Potassium 345.74mg 151%
Total Carbs 26.94g 184%
Sugars 0.22g 18%
Dietary Fiber 2.28g 187%
Protein 6.4g 263%
Vitamin C 8.9mg 304%
Iron 0.7mg 83%
Calcium 17.7mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 165.2
    Points
  • 177
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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