Alli's Espresso Martini Recipe

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Alli's Espresso Martini
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Ingredients:

  • 2 oz coffee-infused vodka (i used van gogh's double espresso coffee vodka)
  • 1 1/2 oz kahlua

Directions:

  1. Fill martini glass with ice and water to chill.
  2. Put 1st 2 ingredients in cocktail shaker, and shake 'til icy!
  3. Discard ice/water and strain liquor into chilled glass. Drop in 3 coffee beans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.01 Kcal (226 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 5%
Cholesterol 1.3mg 0%
Sodium 2.5mg 0%
Potassium 34.2mg 1%
Total Carbs 6g 2%
Sugars 4.3g 17%
Dietary Fiber 0.8g 3%
Protein 0.8g 2%
Iron 0.3mg 2%
Calcium 10mg 1%
Amount Per 100 g
Calories 398.82 Kcal (1670 kJ)
Calories from fat 199.35 Kcal
% Daily Value*
Total Fat 22.15g 5%
Cholesterol 9.6mg 0%
Sodium 18.46mg 0%
Potassium 252.51mg 1%
Total Carbs 44.3g 2%
Sugars 31.75g 17%
Dietary Fiber 5.91g 3%
Protein 5.91g 2%
Iron 2.2mg 2%
Calcium 73.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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