All-American Chewy Chocolate Chip Cookies Recipe

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All-American Chewy Chocolate Chip Cookies
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Ingredients:

Directions:

  1. With the rack positioned at the highest level, preheat the oven to 400ºF.
  2. Combine the flour, baking soda, and salt and set aside.
  3. With the mixer on low speed, combine the butter with both sugars, the egg yolk, vanilla, and water. (The small quantity of water makes a puffier cookie). Increase the speed to high and beat until thoroughly mixed and light.
  4. With a spoon or dinner fork, combine the creamed mixture with the dry ingredients. (The batter appears crumbly, but as you combine the remaining ingredients, it will come together and clean the bowl.) Stir or hand kneed in the chocolate chips.
  5. Using a heaping tablespoon of batter as a guide, make 13 evenly sized balls and place 2 inches apart onto a cookie sheet. Alternatively, using the tip of another poon, push the batter by heapin tablespoonfuls onto a cookie sheet in well-spaced rounded mounds.
  6. Decrease the oven temperature to 350ºF. Bake the cookies for 5 minutes, then reverse the pan so the back is in the front. Increase the oven temperature to 375ºF. and bake for 4 to 5 minutes longer. The cookies appear golden brown with small pale centers. Cookies will complete cooking as they cool on the pan. The shorter baking time produces a chewier cookie.
  7. Cool cookies in a pan on a wire rack for 2 minutes. Remove the cookies to a wire rack for complete cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.33 Kcal (2170 kJ)
Calories from fat 224.46 Kcal
% Daily Value*
Total Fat 24.94g 38%
Cholesterol 79.57mg 27%
Sodium 126.9mg 5%
Potassium 67.51mg 1%
Total Carbs 72.29g 24%
Sugars 47.53g 190%
Dietary Fiber 3.59g 14%
Protein 5.47g 11%
Vitamin A 0.2mg 5%
Iron 1.9mg 10%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 426.91 Kcal (1787 kJ)
Calories from fat 184.87 Kcal
% Daily Value*
Total Fat 20.54g 38%
Cholesterol 65.54mg 27%
Sodium 104.52mg 5%
Potassium 55.6mg 1%
Total Carbs 59.54g 24%
Sugars 39.15g 190%
Dietary Fiber 2.96g 14%
Protein 4.51g 11%
Vitamin A 0.1mg 5%
Iron 1.5mg 10%
Calcium 21.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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