Alaska Seafood Phyllo Triangles Recipe

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Alaska Seafood Phyllo Triangles
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Ingredients:

Directions:

  1. Melt 1 tablespoon butter in a skillet over medium heat. Add bell pepper, shallot, and garlic; sauté 2 minutes. Remove from heat, and stir in cheese and next 5 ingredients.
  2. Remove phyllo from package; cut into 4 equal pieces, each about 3 inches wide. (Some brands divide dough into 2 sections. If using, cut each section in half. Each section will be larger than 3 inches wide.)
  3. Unroll phyllo, and cover with a barely damp towel to keep it from drying out. Place 1 piece of phyllo on a surface, and brush lightly with melted butter. Top with another piece of phyllo. Place a heaping tablespoon of crab mixture at the edge of the strip. Fold top corner of phyllo over seafood, creating a triangle. Continue to fold over the triangle, and brush with butter to seal edge. Place on a lightly greased or parchment-lined baking sheet. Repeat with remaining phyllo, crab mixture, and butter.
  4. Bake at 350° for 8 to 10 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2218.59 Kcal (9289 kJ)
Calories from fat 2060.65 Kcal
% Daily Value*
Total Fat 228.96g 352%
Cholesterol 631.98mg 211%
Sodium 1461.85mg 61%
Potassium 378.14mg 8%
Total Carbs 20.65g 7%
Sugars 2.23g 9%
Dietary Fiber 1.79g 7%
Protein 29.03g 58%
Vitamin C 39.3mg 65%
Vitamin A 3.3mg 110%
Iron 17.6mg 98%
Calcium 295.6mg 30%
Amount Per 100 g
Calories 496.77 Kcal (2080 kJ)
Calories from fat 461.41 Kcal
% Daily Value*
Total Fat 51.27g 352%
Cholesterol 141.51mg 211%
Sodium 327.33mg 61%
Potassium 84.67mg 8%
Total Carbs 4.62g 7%
Sugars 0.5g 9%
Dietary Fiber 0.4g 7%
Protein 6.5g 58%
Vitamin C 8.8mg 65%
Vitamin A 0.7mg 110%
Iron 3.9mg 98%
Calcium 66.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.1
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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