Airbake Giant Cashew White Chocolate Cookies Recipe

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Airbake Giant Cashew White Chocolate Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325.
  2. In a large bowl, cream butter and sugar. Stir in egg and vanilla; mix until well blended.
  3. Stir in flour and soda.
  4. Add 1 1/2 cups (9 oz.) vanilla chips and 1 cup cashews; mix well.
  5. Shape dough into 2 inch balls. Place 2 inches apart on ungreased cookie sheet; flatten slightly.
  6. Bake 15 to 18 minutes until golden brown. Cool 10 minutes; remove to wire cooling racks. Cool completely.
  7. Melt remaining 1/2 cup (3 oz.) vanilla chips. Dip in an edge of each cookie and decorate with remaining chopped cashews. If desired, drizzle with melted chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1410.9 Kcal (5907 kJ)
Calories from fat 781.56 Kcal
% Daily Value*
Total Fat 86.84g 134%
Cholesterol 122.67mg 41%
Sodium 740.57mg 31%
Potassium 682.18mg 15%
Total Carbs 140.87g 47%
Sugars 56.22g 225%
Dietary Fiber 5.63g 23%
Protein 27.95g 56%
Vitamin A 0.4mg 13%
Iron 6.8mg 38%
Calcium 99mg 10%
Amount Per 100 g
Calories 488.67 Kcal (2046 kJ)
Calories from fat 270.7 Kcal
% Daily Value*
Total Fat 30.08g 134%
Cholesterol 42.49mg 41%
Sodium 256.5mg 31%
Potassium 236.27mg 15%
Total Carbs 48.79g 47%
Sugars 19.47g 225%
Dietary Fiber 1.95g 23%
Protein 9.68g 56%
Vitamin A 0.1mg 13%
Iron 2.3mg 38%
Calcium 34.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.7
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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