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Calories in Usda Turkey, all classes, leg, meat and skin, cooked, roasted

1136Calories

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Nutrition Facts Usda Turkey, all classes, leg, meat and skin, cooked, roasted

Amount Per 1 leg, bone removed
Calories 1135.68 Kcal (4755 kJ)
Calories from fat 482.55 Kcal
% Daily Value*
Total Fat 53.62g 82%
Saturated Fat 16.71g 84%
Cholesterol 464.1mg 155%
Sodium 420.42mg 18%
Potassium 1528.8mg 33%
Total Carbs 0.71g 0%
Protein 152.17g 304%
Iron 12.6mg 70%
Calcium 174.7mg 17%
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* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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% RDI of Main Nutrition Facts

57%
of RDI* (1136 calories) 546 g
  • Cal: 56.8 %
  • Fat: 82.5 %
  • Carb: 0.2 %
  • Prot: 304.3 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (0.4%)
  • Fat (44.3%)
  • Protein (55.4%)
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